Barbecue Turkey Pizza
This recipe was sent to us by Katie Bryson, one of our online blogger mums. Her challenge was to cook a pizza or pasta meal using for under £10. Here's what she cooked:
Feeding Boys.co.uk
www.feedingboys.co.uk/
What we thought:
The children LOVED the tangy turkey topping and munched their way through it. Arlo went one step further and started eating the barbecue sauce out of the dipping pot with a spoon. 
Essential Ingredient:
Turkey Breast Fillets
Ingredients
For the barbecue sauce:

220g ketchup

4 tbsp dark soft brown sugar

1 tbsp worcester sauce (you can get a vegetarian version)

1 tbsp red wine vinegar

2 tsp wholegrain mustard

For the pizza base:

1 packet crusty white bread mix?Olive oil?230ml lukewarm water

For the topping?:

250g turkey breast meat, cut into thin strips

1 x small tin sweetcorn

1 orange pepper, cut into thin strips

1 bag grated mozzarella



To serve:
Serve with fresh salad.
This delicious pizza has a lovely tangy barbecue sauce.
Method
  1. For the barbecue sauce: heat the ingredients for the sauce in a pan over a gentle heat until they’re well combined. Set aside to cool a little, then pour half of the sauce over the strips of turkey in a bowl and allow to marinate.
  2. For the pizza base: Meanwhile, using the quantities stated on the packet of bread mix, combine the dry and wet ingredients and then knead the resulting dough either in a mixer with a dough hook, or by hand for 5 minutes. Let it rest for 5 minutes and then repeat.
  3. Pre-heat the oven to 220C/200 fan/gas 6. Cut the dough in half and roll and stretch each portion out on a floured surface to fit the size of your baking sheets. Flour the baking sheets and then lay out the dough on top. Prick all over with a fork.
  4. Bake in the top of the oven for 5 minutes to set the base. Loosen the bottom off the baking tray with a pie slice in case it’s got a bit stuck.
  5. For the topping: heat a little oil in a frying pan over a medium heat and then quickly pan fry the marinated turkey strips until cooked through.
  6. Spread the remaining barbecue sauce in a thin layer over each pizza base. Scatter with the cooked turkey, sweetcorn, peppers and finish with the grated mozzarella cheese.
  7. Bake in the top of the oven for 8-10 minutes until golden and bubbling. Carve up and serve with plenty of salad. if you’re lucky enough to have leftovers, keep wrapped in foil in the fridge and fill packed lunches and picnics with them over the next couple of days.
Share
View other Your recipes

Turkey CalzoneTurkey KebabsIndian Spiced MeatballsSticky Sweet Chilli Turkey KebabsLeftover Christmas dinner pizzaTurkey Asparagus Impossible QuicheJerk turkey pizzaAsian turkey picnic wrapsMediterranean Stuffed Turkey ParcelsCaramelised turkey with chinese coleslawLeftover Turkey Tom Yum SoupTurkey and sweet potato curryCitrus Turkey SaladMan-Size Turkey Caesar SaladTurkey, tomato and pesto open puff pastry tartTurkey MeatballsTurkey Conchiglie BologneseTurkey, Stuffing and Cranberry PiesTurkey and Leek Meatballs with Tomato TagliatelleRed Thai Turkey PizzaWarm mexican turkey saladTurkey stroganoff with soured creamTurkey PithivierThai style turkey saladTurkey Pan BagnatBaked turkey and stuffing picnic balls with tomato dipping sauceRoast Turkey MufalettaTurkey BourguignonTurkey and cheesey courgette meatballsChargrilled turkey and nectarine saladTurkey & mediterranean veg pastaTomato turkey bakeTurkey FrittataTurkey Ham and Thyme PieBaked turkey spring rollsTurkey salad with honey mustard dressingSmokey turkey pizzaMini Muffin Turkey and Red Onion Barbecue PizzaTurkey BurgersGreen Thai curry for the slow cookerLime Turkey QuesadillasChilli turkey ciabattaSweet and sour turkey noodlesTurkey Koftas with Cous Cous and TzatzikiTurkey Stir Fry with Sticky Orange SauceCrispy Sesame Turkey Salad with Orange Honey DressingTurkey ChilliLeftover turkey hoisin sauce wrapsLemon and pesto gnocchi with turkeyTurkey Pasta BakeTurkey pinwheel pops and Nutella jar saladTurkey and pesto french bread pizzaOjo's easy turkey chilliMoroccan Style Turkey with Ras-El-HanoutTurkey skewers with flatbread & cornTurkey Piri Piri SaladTurkey kebabs - Two waysTurkey and sage lumiconiTurkey Thair curryTurkey alla cacciatoreTurkey curry shepherds pieTurkey Parcels - Two WaysTurkey, banana and apricot burgersTurkey Ham and Mushroom Pasta BakeQuick turkey kievTurkey and Bacon Subs with Sweetcorn RelishQuick and Easy Turkey MeatballsTurkey and chestnut pilafTurkey pie with crushed roast potato toppingTurkey EnchiladasLemon Turkey Pappadelle PastaTurkey, Brie and Cranberry Parcels with Winter SlawTurkey keftedes, mint sauce and tabboulehCoronation turkey picnic rollsSpring Turkey Pot PiesTurkey and cous cous stuffed marrowsTurkey picnic rollsThai turkey burgersTurkey spring rolls with cranberry dipping sauce

Add new comment


Choose your star rating:
     

SUBMIT MY COMMENT

Search
CLOSE Choose your star rating
     

SUBMIT RATING
CLOSE Send this page to a friend
Your Friend's Name
Your Friend's Email
Your Name
Your email address
Article link
Your message
Submit
CLOSE Send me ingredients list
Your Name
Your email address
Ingredients
Submit

Welcome to LeanOnTurkey.co.uk

Welcome to the home of great turkey recipes. Lean on turkey gives you some
fantastic recipe ideas whether you want a quick fix weekday favourite or inspiring
meals to tempt your taste buds, it’s all here!